Vegetables
Gongura Powder
Made from machine-dehydrated gongura (sorrel) leaves, this powder delivers the signature sour tang of Andhra cooking to pickles, chutneys, dals and seasoning blends.
- Shelf life
- 18 months from date of manufacture
- Storage
- Store in a cool, dry place away from direct sunlight in the original sealed packaging.
- MOQ
- Bulk orders start here; higher quantities available on request
Benefits
- • Authentic tangy flavour
- • Machine-dehydrated
- • No preservatives
Applications
Pickles and chutneys, Dals and curries, Seasoning blends
Ingredients
100% dehydrated gongura (sorrel) leaves
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